1 ½ oz. Gin (Hendrick’s)
¾ oz. Fir Tree Buds Eau De Vie (Gilbert Holl)
½ oz. Rosemary Simple Syrup (Homemade)
3 dashes Grapefruit Bitters (Fee Brother)
fresh Rosemary (Garnish)
shake all ingredients with ice and strain into a Champagne Coupe
Rudy's
Rudys Cocktail Bar
